Wellbeing Week: Eating Well under Pressure | AGORA x EAT-SCP

Name: Wellbeing Week: Eating Well under Pressure | AGORA x EAT-SCP
Start: 2026-02-09T12:00:00+01:00
End: 2026-02-09T13:30:00+01:00
Location: Private Location (sign in to display)

by

Conference Health & Well-being Madrid Student Societies

Back to Wellbeing Week | Madrid – AGORA x ESCP

Mon, Feb 9, 2026

12 PM – 1:30 PM (GMT+1)

Private Location (sign in to display)

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Registration

Options	Sales Start	Sales End	Availability	Price
Option RSVP	Sales Start Feb 4, 2026 at 11:50 PM	Sales End Feb 9, 2026 at 11:50 AM	Availability 39 Spots Left	Price FREE

Note: There is a limit at 1 ticket per person for this event.

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Details

Flyer for ESCP Wellbeing Week advertising a personal nutrition session titled “Eating well under pressure” with nutritionist Ana Lucía Kuoman, including date, time, and Madrid campus location. Flyer for Wellbeing Week: Eating Well under Pressure vertical bar AGORA x EAT-SCP

Exams, deadlines, packed schedules... stress can make it hard to eat well. As part of Wellbeing Week, join us for an interactive nutrition session with Ana Lucía Kuoman, nutritionist specialised in sports nutrition (@sanalu_nutricion on Instagram).

During this session, you’ll get practical tips and tricks on how to better manage your food intake during stressful periods: what foods to prioritise, what to avoid, and how to fuel your body and brain to stay focused, energised, and effective.

Free event with food & drinks! (bagels hehe)

⏱️ Monday 9 February | 12pm–1pm
📍 ESCP Madrid Campus, María de Molína | Agora room (ping pong)
⚠️ Limited spots (40) — don’t miss it!

Food Provided (*Ordered by Agora & Eat-ESCP - 2 boxes of 20 bagels from Mazál Bagel & Café - Drinks from the supermarket (water, orange juice, apple juice, bottled smoothies))

Speakers

Ana Lucía Kuoman

Nutritionist

Sanalu Nutricion

Ana Lucia is a nutritionist specialized in sports nutrition and digestive health, passionate about helping people eat smarter and feel better through practical, sustainable habits. Originally from Latin America and currently based in Madrid, she promotes an inclusive approach to nutrition that supports wellbeing without extreme restrictions.

👉 Follow her on Instagram: @sanalu_nutricion

Hosted By

AGORA ESCP Student Union | Website | View More Events
Co-hosted with: Madrid Campus, EAT-SCP - Madrid Campus